"Caprylic acid is the common name for the eight-carbon saturated fatty
acid known by the systematic name octanoic acid. It is found naturally in themilk of various mammals, and it is a minor constituent of coconut oil and palm kernel oil.[3] It is an oily liquid that is minimally soluble in water with a slightly unpleasant rancid-like smell and taste."
"Two other acids are named after goats: caproic (C6) and capric (C10). Along with caprylic acid these total 15% in goat milk fat."
"Caprylic acid is also used in the treatment of some bacterial infections. Due to its relatively short chain length it has no difficulty in penetrating fatty cell wall membranes, hence its effectiveness in combating certain lipid-coated bacteria, such as Staphylococcus aureus and various species ofStreptococcus."